DETAILS

BREADS & SPREADS!

Sunday, April 13th

4-6pm

Located at the green house (next door to plant)

Join us for a breads and spreads cooking class! You will learn 2 types of gluten free & vegan bread (including our house focaccia bread) as well as 3 different spreads.

Bonus? You’ll get to take home your own loaf of bread and all the recipes.

Wine & snacks are provided for all guests. All are welcome and we can’t wait to cook with you!

$95 per person